The RYA Radar course is suitable for leisure boaters and those working on the water. For those looking to take Yachtmaster exams or who have a radar on board this is essential training. If you have radar on board then it is a requirement under the IRPCS (International Regulation for the Prevention of Collisions at […]
Our February walk is organised by Ray and Val Floyd. We meet at the Houns Tout Car Park (free), 28 West St, Kingston, BH20 5LL.( just past the Church on the Left ! ) 1015 for 1030 start. A flat high level walk above the Encombe estate to reach the Houns Tout Cliff before descending […]
The Work of Poole Harbour Commissioners PHC’s work towards ensuring safe, efficient, enjoyable and environmentally friendly navigation, and how yacht club members can play their part. Harry first discovered a love for the sea aged six when, on holiday in Cornwall with his family, he took part in a dinghy sailing taster session. “It […]
February Fine dining 30012026February Fine Dining Fri 27 Feb 7:00 p.m. – 10:30 p.m. Join us for an enjoyable evening of delicious food, a lovely atmosphere, and great company Chef special Menu. Book directly to the Bar
Ramen Night 6th March at 7pm
Cruising & Classic Lunches Mon 9 Mar noon to 1 a.m. 2nd Monday of each month in the skylight. If you are part of this group and would like to be join us, please contact Ken Wilding directly
VOLUNTEERS BRIEFING Fri 13 Mar 7:00 p.m.
Paint and Prosecco afternoon (Afternoon Tea) 14th Mar at 2pm Book here
Enjoy the afternoon with a delicious Afternoon Tea. Timed to coincide with Mother’s Day Weekend, this delightful Afternoon Tea is the perfect opportunity to treat someone special or enjoy a relaxed afternoon with friends. Each Afternoon Tea includes: • A selection of finger sandwiches served on both white and brown bread. • Cheese scones served […]
Youth RYA Powerboat Level 2 Saturday, 21 March ’26 9am – 5pm Book here
Capsize Recovery Refresher half day sessions Saturday, 21 March ’26 1:30pm – 4:30pm Book Here
Pre-Entry Training Day Sunday, 22 March ’26 9:30am – 4:30pm Book Here